Frequently Asked Questions

If you're stuck for an answer to a question then you've found the right place. Below you'll find a range of frequently asked questions that we've tried to answer for you. If for some reason you can't find what you're looking for then contact us here

Where do you deliver?

Our Malaysian delights can be delivered in United Kingdom. 

How will my order be sent?

We use a UK Next Day Delivery service. Your order will be packed using insulated bags and ice packs to keep chilled for up to 48 hours.

Can I buy Kuih in person instead of ordering online? 

A selection of our Kuih is available in Chinatown at Wonderfull Patisserie (45 Gerrard St, London W1D 5QQ) from Fridays to Sundays while stocks last. Make the most of it, visit the shop on Fridays or early on Saturdays to avoid missing out.  

How long can I keep my Kuih?

Our kuihs can be kept in the fridge for up to 3 days or in the freezer for up to 1 month. 

How should I eat my Kuihs?

Most of our Kuihs are best eaten slightly warm and soft. 

How do I reheat my Kuih?

Our kuih is made fresh and stored chilled to maintain freshness. Some kuihs require longer heating and some don't. Simply reheat yours either:
 

  1. In the microwave with medium power for about 20/45 secs. Please check every 15 secs while heating. Once the kuih is slightly warm and soft, it is ready to eat.
     

  2. In the steamer with medium heat for 2/4 mins. Please check every 30 secs while heating. Once the kuih is slightly warm and soft, it is ready to eat.

    If you ordered Ang Ku Kuih, you can either use the methods above to reheat or pan-fried it with some oil until it is crispy on the outside and warm inside.